Description
Pre-Order Lunch for Friday or Saturday
Delivery Time Friday 2:30, Saturday 12:30 or 2:30
SANDWICH MENU
Roast Beef: Certified Angus Roast Beef® with provolone cheese, lettuce and horseradish mayo on sourdough bread.
Cranberry Turkey: Oven-roasted turkey breast, Swiss cheese, mayo, lettuce and house-made cranberry chutney on locally made cranberry nut bread.
Turkey Chipotle Club Wrap: Oven-roasted turkey breast, bacon, Monterey Jack cheese, lettuce, diced tomato, and our chipotle ranch sauce in a flour tortilla.
Chicken Salad: Oven-roasted chicken breast with grapes, pineapple, celery and walnuts served on a croissant with lettuce and mayo.
Tuna Salad: Tuna with celery, green onions, lemon, dill, and mayo served on marble rye bread with lettuce, tomato and mayo.
Pimento Cheese: Our version of a classic with roasted red peppers and capers with lettuce on sourdough bread.
Vegetarian: Avocado, cucumber, red onion, spinach, tomato, provolone cheese and lemon-basil mayo on multi-grain bread.
Includes Chips and chocolate chunk cookie
